% IMPORTANT: The following is UTF-8 encoded. This means that in the presence
% of non-ASCII characters, it will not work with BibTeX 0.99 or older.
% Instead, you should use an up-to-date BibTeX implementation like “bibtex8” or
% “biber”.
@ARTICLE{Kim:452657,
author = {Kim, Kyung Hwan and Amann-Winkel, Katrin and
Giovambattista, Nicolas and Späh, Alexander and Perakis,
Fivos and Pathak, Harshad and Parada, Marjorie Ladd and
Yang, Cheolhee and Mariedahl, Daniel and Eklund, Tobias and
Lane, Thomas. J. and You, Seonju and Jeong, Sangmin and
Weston, Matthew and Lee, Jae Hyuk and Eom, Intae and Kim,
Minseok and Park, Jaeku and Chun, Sae Hwan and Poole, Peter
H. and Nilsson, Anders},
title = {{E}xperimental observation of the liquid-liquid transition
in bulk supercooled water under pressure},
journal = {Science / Science now},
volume = {370},
number = {6519},
issn = {1095-9203},
address = {Washington, DC},
publisher = {Assoc.},
reportid = {PUBDB-2020-04811},
pages = {978 - 982},
year = {2020},
note = {Copyright © 2020 The Authors, some rights reserved;
exclusive licensee American Association for the Advancement
of Science.},
abstract = {We prepared bulk samples of supercooled liquid water under
pressure by isochoric heating of high-density amorphous ice
to temperatures of 205 ± 10 kelvin, using an infrared
femtosecond laser. Because the sample density is preserved
during the ultrafast heating, we could estimate an initial
internal pressure of 2.5 to 3.5 kilobar in the high-density
liquid phase. After heating, the sample expanded rapidly,
and we captured the resulting decompression process with
femtosecond x-ray laser pulses at different pump-probe delay
times. A discontinuous structural change occurred in which
low-density liquid domains appeared and grew on time scales
between 20 nanoseconds to 3 microseconds, whereas
crystallization occurs on time scales of 3 to 50
microseconds. The dynamics of the two processes being
separated by more than one order of magnitude provides
support for a liquid-liquid transition in bulk supercooled
water.},
cin = {FS-CFEL-1 / CFEL-I},
ddc = {320},
cid = {I:(DE-H253)FS-CFEL-1-20120731 / I:(DE-H253)CFEL-I-20161114},
pnm = {6215 - Soft Matter, Health and Life Sciences (POF3-621)},
pid = {G:(DE-HGF)POF3-6215},
experiment = {EXP:(DE-MLZ)External-20140101},
typ = {PUB:(DE-HGF)16},
pubmed = {pmid:33214280},
UT = {WOS:000594441500051},
doi = {10.1126/science.abb9385},
url = {https://bib-pubdb1.desy.de/record/452657},
}